I have not checked in here for a while as I thought it was getting boring, but the last several posts are good quality and hard work, especially this one about cooking recipes and potato salad recipe, so I guess I will add you back to my everyday bloglist. You deserve it my friend.

looks like a good recipe....I love to cook and have developed a lot of my own recipes.

c'est super bon !

j'adore ce plat !!!!

I've never been a big wine drinker, so don't know a lot about it. But I used to work in a lab and know the basics of zymurgy. Used to make beer, meed, and apple jack.

Most welcome. Merlot will be a nice match. You want to open one of these bottles and check how the wine has aged. I know nothing of Hungarian merlot, but 12 years starts to be quite a bit if that wine has not been crafted to age well.

Excellent!!
I've got a few bottles of Hungarian Merlot I've been hanging onto about 12 years, looking for a reason to open one. I think I just found a reason.
Thanks :>